Category Archives: Health Concerns

Is gluten intolerance the cause of your health problems? (app.com)

AMIE VALPONE, Contributor12:06 a.m. EST December 6, 2016 What you may find shocking is that many people who suffer from gluten intolerance actually don’t have any digestive symptoms at all. That’s right. You don’t need to have bloating or gas or other digestive discomforts to have an intolerance to gluten. Gluten intolerance is becoming a […]

5 Things You Need To Know About Gluten

Excerpt:  Bread, made from grinding wheat into flour, is one of the oldest recorded human foods; we’ve been digesting gluten for a very long time. The gluten-free fad has developed in response to many things, from the increasing awareness of celiac disease (though, as we’ll discover, sometimes awareness doesn’t lead to diagnosis) to the discovery […]

Customers Suing General Mills Over Recalled “Gluten-Free” Cheerios That Contained Wheat (The Consumerist)

By Mary Beth Quirk Whenever a company recalls a product on a large scale, lawsuits are sure to follow. General Mills’ recall of 1.8 million boxes of supposedly gluten-free Cheerios that could have possibly contained wheat is no different: two shoppers have filed a lawsuit against the food giant, claiming the company sold a misbranded […]

Is ROUNDUP the real reason so many Americans have Celiac?

The influx of wheat allergies in the United States may not be gluten-related as many have thought, but instead could be attributed to Monsanto’s toxic weed killer known as Roundup. Used as a drying agent, Roundup contains glyphosate, a deadly herbicide that not only kills weeds, but binds to the soil it is sprayed on. […]

Avoid the Gluten-Free Trap (from the Huffpost)

The majority of potato chip brands have always been gluten free. Yet, when someone is grabbing a bag at the grocery store, or offering you some at their house, they announce “they’re gluten-free!” as if that’s some sort of health benefit. Sadly, many are picking up gluten free breads, cookies, and crackers thinking that these […]

Wheat: The UNhealthy whole grain (by Dr. William Davis)

10 Symptoms of Gluten Intolerance (eatlocalgrown.com)

More than 55 diseases have been linked to gluten, the protein found in wheat, rye, and barley. It’s estimated that 99% of the people who have either gluten intolerance or celiac disease are never diagnosed. It is also estimated that as much as 15% of the US population is gluten intolerant. Could you be one […]

Is a gluten-free diet really good for our health?

Gwyneth Paltrow, Ryan Gosling and Jenny McCarthy are just some of the celebrities who have adopted a gluten-free diet – not necessarily because they have a gluten intolerance, but because they deem the diet to be healthier. As such, the diet seems to have become the latest “trend.” It is estimated that around 1.6 million […]

Chex Gluten Free Oatmeal

Comparison of ingredient from a leading store brand of instant peach oatmeal with Chex Gluten Free Oatmeal. Store Brand Instant Oatmeal:   Chex Gluten Free Oatmeal – Plain   Ingredients:  Whole Grain Oats There are health benefits from more than just removing the Gluten from this Oatmeal.

Top 4 habits to upgrade in 2015 – from ‘Natural News.com’

Gluten consumption Another poster child of pain, gluten sensitivities have become widely diagnosed and has resulted in changes in packaging that has gluten free smeared all over it. Indeed, gluten has become a serious issue for the human digestive system, and food producers have acknowledged it and created all kinds of gluten free food products. […]